Bachelor’s degree or equivalent in environmental or biological science, marine biology, business, economics, or technical program with two years’ work experience in any of the following: seafood or fisheries industry, food industry, supply chain management, science, traceability, policy development; or
Master’s degree or equivalent in business, economics, environmental or biological science, or technical program; or
2-4 years’ work experience applicable to the description above
Complete fluency in English and work experience that involves professional written communication
Strong organization, multi-tasking, and prioritization skills
Proficient with business software, including Outlook, Word and, Excel
Strong attention to detail, customer service, and teamwork orientation
Ability to take the initiative, good judgment, and ability to work independently under pressure in a changing environment
Ability to work in the US and abroad as needed
ISO training certification or willingness to complete the ISO training offered by SCS
Language skill in Spanish, Mandarin, Cantonese, French or Japanese is highly desirable
Audit experience is highly desirable
The above description is intended to describe the general nature and level of work being performed. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required. All personnel may be required to perform duties outside of their normal responsibilities from time to time as needed.